Dole has implemented industry leading programs that teach water recycling methods and processes that reduce overall usage.
We map and analyze our activities in order to locate the sources of carbon emissions and develop alternative practices.
Dole is dedicated to providing consumers with the highest quality produce, which is only made possible with healthy soil.
We follow a "Reuse or Recycle" policy to conserve material, reduce waste and maximize efficiency throughout the supply chain.
Recent Press Releases
Dole Wins Corporate Responsibility Award
Company given the Segundo Wong Award for outstanding work in pursuit of the community goals WESTLAKE VILLAGE, CA – June 4, 2012 – Dole Food Company’s Dale Foundation, responsible for Dole’s Ecuadorian and Peruvian social responsibility...
Dole Highlights Challenges, Opportunities for More Sustainable Agricultural Practices
WESTLAKE VILLAGE, California - May 18, 2012 – Last week, Dole Food Company, Inc. (NYSE:DOLE) participated in the second annual Forum on Sustainability and Happiness in Costa Rica. This year, former U.S. President Bill Clinton...